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2 Fat Indians Rockingham menu

19 dishes across 5 sections $40 to $60 Restaurant

Prices transcribed from the printed menu, last checked

Menu 2 Fat Indians Rockingham photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Traditional Entrées 11 dishes

  • Paneer Tikka A$21.99

    Indian cottage cheese marinated in sour yogurt, cream, tandoori spices and mustard oil.

  • Hariyali Kebab A$21.99

    Mixed vegetables and cottage cheese cakes prepared with spinach and spices.

  • Tandoori Chicken A$21.99

    Half chicken marinated in chef's special tandoori blend of spices and yoghurt.

  • Paneer Chili Milli A$21.99

    Stir fried cottage cheese tossed with bell peppers and onions.

  • Lamb Seekh Kebab A$21.99

    Pounded lamb mince sausages flavoured with Hyderabadi spice blend.

  • Chilli-Milli Cauliflower A$21.99

    Crispy cauliflower florets tossed in a spicy, sweet and tangy sauce

  • Bharwaan Gucchi A$21.99

    White button mushroom filled with a blend of spices and cheese dipped in chef's special marinate finished in the tandoor.

  • Tandoor Wali Chaap A$26.99

    Succulent lamb chops marinated in chili, masala yogurt and fenugreek.

  • Chicken Tikka A$21.99

    Succulent chicken thigh pieces marinated in sour yoghurt, cream, tandoori spices and mustard oil.

  • Bhatti Da Murg A$21.99

    Juicy chicken breast marinated in aromatic spices and grilled to perfection

  • Malai Tikka A$21.99

    ender chicken marinated in cream and mild spices, grilled to a golden finish

Chicken, Lamb, and Goat 26 dishes

  • Lamb Korma A$27.99

    Lamb cooked in Awadhi style with mild flavoured gravy with a hint of sweetness.

  • Bhuna Chicken A$27.99

    Slow-cooked chicken in a thick, aromatic sauce with a medley of roasted spices

  • Chicken Tikka Saagwala A$27.99

    Chicken tikka cooked in spinach and Indian herbs.

  • Chicken Korma A$27.99

    Chicken breast cooked in rich and mild cashew gravy flavoured with fenugreek.

  • Kadhai Lamb A$27.99

    Tender lamb cooked with bell peppers, tomatoes, and spiced with coriander and black pepper

  • Laal Maas (Spicy Lamb) A$27.99

    Spicy. Traditional preparation of lamb from the Rajasthan region of India smoked and spicy flavoured with cloves and fresh garlic.

  • Koyla Chicken A$27.99

    A smoky chicken curry with a coal-infused flavour, slow-cooked in traditional Indian spices

  • Balti Lamb A$27.99

    Tender lamb chunks cooked in a tomato-based Balti-style gravy with aromatic spices

  • Goat Curry A$27.99

    Goat preparation with a blend of garam masala and exotic Indian herbs.

  • Murg Kali Mirch A$27.99

    Chicken cooked with crushed black pepper in a rich, creamy gravy

  • Chicken Lababdar A$27.99

    Chicken cooked in rich tomato and onion gravy finished with fenugreek leaves.

  • Lamb Vindaloo A$27.99

    Goan influenced spicy lamb curry cooked in chefs spices with a touch of vinegar

  • Chicken Tikka Masala A$27.99

    Chicken cooked in an onion and tomato gravy with bell peppers.

  • Lamb Rogan Josh A$27.99

    Authentic lamb preparation from Kashmir region of India.

  • Masala Lamb Chops A$28.99

    Succulent Tandoori lamb chops cooked in a special semi-dry gravy

  • Adraki Bhuna Goat A$27.99

    Baby goat mildly coated with a thick sauce with fried onions, tomatoes, and fresh coriander.

  • Murg Ka Khurchan A$27.99

    chicken tossed with bell peppers and onions in a semi-dry, medium-spiced masala

  • Mango Chicken Curry A$27.99

    Sweet and savoury chicken curry with fresh mango pulp, providing a delightful balance of flavours

  • Lamb Saag A$27.99

    Lamb cooked with spinach and Indian herbs.

  • Balti Chicken A$27.99

    A rustic chicken curry cooked in a Balti-style gravy, with tomatoes, onions, and fresh coriander

  • Kadhai Chicken A$27.99

    Chicken stir-fried with bell peppers, tomatoes, coriander seeds, and black pepper for bold flavours

  • Chicken Jalfrezi A$27.99

    Tandoor Cooked chicken with medium spices, tomatoes, ginger, peppers and onions in a mid spicy tangy gravy

  • Lamb Madras A$27.99

    Chefs recreation of the famous southern Indian spicy lamb

  • Chicken Vindaloo A$27.99

    Goan influenced spicy chicken curry in chefs spices with a touch of vinegar

  • Butter Chicken A$27.99

    Fenugreek flavoured tandoori chicken in a creamy tomato gravy.

  • Chicken Madras A$27.99

    Chefs re-creation of famous southern Indian hot chicken curry

Biryani 2 dishes

  • Veg Biryani A$22.99

  • Chicken Biryani A$25.99

Rice 10 dishes

  • Vegetarian Biryani A$22.99

    Vegetarian. Served with raita.

  • Jeera Rice A$7.99

    Vegetarian and gluten-free. rice tossed with cumin and coriander.

  • Saffron Rice A$7.50

    Vegetarian and gluten-free.

  • Paneer Biryani A$23.99

    Our touch on the traditional biryani cooked with cottage cheese , served with a side of raita

  • Lamb Biryani A$26.99

    Served with raita.

  • Steam Rice A$6.99

  • Goat Biryani A$26.99

    Served with raita.

  • Prawn Biryani A$26.99

    Our house special prawn biryani served with raita.

  • Chicken Biryani A$25.99

    Served with raita.

  • Steamed Rice A$6.50

    Vegetarian and gluten-free.

Entree 6 dishes

  • Tandoor Wali Chaap A$26.99

    Succulent lamb cutlets marinated in chili, masala yogurt, and fenugreek

  • Chicken Tikka A$20.99

    Succulent chicken thigh pieces marinated in sour yogurt, cream, tandoori spices, and mustard oil

  • Tandoori Chicken A$20.99

    Half chicken marinated in the chef's special tandoori blend of spices and yogurt

  • Samosa A$16.00

    Crispy pastry filled with spiced potato and peas, served with chutney

  • Lamb Seekh Kebab A$20.99

    Pounded lamb mince sausages flavored a hyderabadi spice blend

  • Masala Chips A$10.99

    An Indian take on traditional potato chips, tossed in a secret masala mix

Sea Food 2 dishes

  • Goan Fish A$28.99

    A Goan classic fish in coconut milk flavoured sauce with curry leaves and tamarind.

  • Goan Prawn A$28.99

    Goan classic prawn in coconut milk flavoured sauce with curry leaves and tamarind.

Veg Mains 5 dishes

  • Punjabi Kofta A$24.99

  • Veg Jodhpuri A$23.99

  • Chana Masala A$23.99

  • Dal Tadka A$21.99

  • Dal Bukhara A$24.99

Chicken Mains 7 dishes

  • Chicken Lababdar A$27.99

    Creamy chicken curry from the royal kitchen of hyderabad. very close to the authentic indian murg makhani this is a must-try for all the spice lovers.

  • Chicken Saag A$26.99

  • Chicken Tikka Masala A$26.99

    Chicken cooked in an onion and tomato gravy with bell peppers.

  • Butter Chicken A$26.99

    Fenugreek flavored and tandoori cooked shredded chicken in a creamy tomato gravy.

  • Chicken Korma A$26.99

    Chicken breast cooked in rich and mild cashew gravy, flavored with fenugreek.

  • Koyla Chicken Curry (Smoked) A$27.99

  • Charcoal/Koyla Chicken A$27.99

Loaded Fries 2 dishes

  • Butter Chicken Loaded Fries A$14.99

  • Chicken Korma Loaded Fries A$14.99

Nibbles 5 dishes

  • Masala Chips A$11.55

    An Indian take on traditional potato chips, tossed in a secret masala mix

  • Onion Bhaji A$16.99

    Sliced spiced onion marinated in authentic masala chickpea blend and fried crispy.

  • Amritsari Calamari A$18.90

    Deep-fried calamari coated with the chef’s special blend of spices, gram flour, lemon, and Kashmiri chilli

  • Spiced Pop-Corn Chicken A$22.05

    Bite-size chicken pieces marinated and fried in the chef’s special mix

  • Samosa A$16.99

    Crispy pastry filled with potatoes and peas cooked in a mixture of secret spices, fresh onions, peppers and cilantro fried to perfection.

Lamb Mains 4 dishes

  • Lamb Saag A$26.99

  • Lamb Vindaloo A$26.99

    A classic lamb curry for all the spice lovers.

  • Lamb Korma A$26.99

    Lamb cooked in Awadhi style with mild-flavored gravy with a hint of sweetness.

  • Lamb Rogan Josh A$26.99

    Classical lamb preparation from the Kashmir region of India.

Bread 10 dishes

  • Aloo Paratha A$7.99

    Paratha stuffed with a uniform potato filling.

  • Chilli Garlic Naan A$6.99

    Naan topped with cut green chillies and garlic

  • Paratha A$6.50

    Plain / mint / ajwain / chili.

  • Butter Naan A$5.99

    Vegetarian.

  • Plain Naan A$4.99

    Vegetarian.

  • Garlic Naan A$6.50

    Vegetarian.

  • Tandoori Roti A$5.99

    Vegetarian.

  • Kashmiri Naan A$7.99

    Naan stuffed with banana and dry fruits.

  • Stuffed Naan A$7.99

    Cheese / chili / onion / potato / keema.

  • Cheesy Garlic Naan A$7.99

Sides 8 dishes

  • Green Salad (GF) (V) A$8.99

    Gluten free. Vegetarian. Sliced onion, tomatoes and cucumber tossed with lemon and spices.

  • Kachumber (GF) (V) A$5.00

    Gluten free. Vegetarian. Diced onion, tomatoes, cucumber, chili and coriander salad tossed with lemon and spices.

  • Onion Salad (GF) (V) A$7.00

    Gluten free. Vegetarian. Sliced onions tossed with lemon and spices.

  • Raita A$6.50

    Vegetarian, boondi, or potato.

  • Pappadum A$6.00

  • Mango Chutney A$2.00

  • Mixed Pickles A$2.50

  • Pappadum Basket A$6.00

Drinks 2 dishes

  • Mango Lassi A$6.50

    Mango / salted / sweet.

  • Soft Drink Can A$4.50

    375ml can.

Vegetarian 14 dishes

  • Paneer Tikka Masala A$25.99

    Vegetarian. Indian Favourite paneer tikka with bell peppers in a medium hot onion tomato masala gravy.

  • Paneer Lababdar A$26.99

    Vegetarian. Speciality of Punjab, cottage cheese in a tomato and onion gravy finished with fenugreek leaves.

  • Bhindi Masala A$25.99

    Fresh okra lightly tossed with onions and tomatoes in a spiced masala blend

  • Chana Masala A$25.99

    Vegetarian. Chickpeas soaked overnight finished in the kadai masala with coriander.

  • Punjabi Kofta A$25.99

    Vegetarian dumplings made from mashed vegetables and paneer, simmered in a rich tomato-based gravy

  • Paneer Makhani A$25.99

    Vegetarian. Fenugreek flavoured cottage cheese in a creamy tomato gravy.

  • Veg Jodhpuri A$25.99

    A medley of vegetables slow-cooked in a spiced onion-tomato sauce with Rajasthani flavours

  • Dal Tadka A$23.99

    Vegetarian. Yellow lentils tempered with fresh garlic, onion and coriander finished with lemon juice.

  • Paneer Khurchan A$26.99

    Paneer tossed with bell peppers and onions in a semi-dry medium spiced masala

  • Dal Bukhara A$24.99

    Vegetarian. Famous from Sindh region black lentils cooked and tempered with fenugreek powder and cream.

  • Adraki Gobi Masala A$25.99

    Tender cauliflower cooked in a rich ginger-based gravy with aromatic spices

  • Bombay Potato A$25.99

    A classic Mumbai-style preparation of potatoes sautéed with mustard seeds, curry leaves, and spices

  • Shahi Paneer A$25.99

    Vegetarian. A rich mix of cottage cheese in a mild cashew and tomato gravy.

  • Palak Paneer A$25.99

    Vegetarian. A blend of spinach and herbs with cottage cheese.

Platter 3 dishes

  • Veg Platter A$32.99

    Samosa, onion bhaji, hara bhara kabab and bharwan mushroom (2 Pcs Each)

  • Mixed Platter A$35.99

    Haryali Kebab, Onion Bhaji, Lamb Seekh Kebab, Chicken Tikka (2pcs each)

  • Big Fat Meat Platter A$39.99

    Tandoori Chicken, Lamb Seekh kebab, Tandoor wali chaap, Chicken Tikka (2pcs each)

Breads 12 dishes

  • Mint Paratha A$7.25

  • Tandoori Roti A$6.00

  • Kheema Naan A$8.99

    Naan stuffed with minced lamb.

  • Garlic Naan A$6.50

  • Aloo Paratha A$7.99

    Paratha stuffed with a uniform potato filling.

  • Plain Paratha A$7.25

  • Ajwain Paratha A$7.25

  • Chili Paratha A$7.25

  • Kashmiri Naan A$7.99

    Naan stuffed with banana and dry fruits.

  • Cheese Naan A$8.99

    A must complement to the mighty butter chicken, naan stuffed with a blend of 2 different cheese.

  • Butter Naan A$6.00

  • 2 Fat Special Naan A$8.99

    our very exclusive naan filled with spinach, cheese, onion, and potato spice mix

Goat Mains 1 dishes

  • Goat Curry A$27.99

    Goat preparation with a blend of garam masala and exotic Indian herbs.

Paneer Mains 3 dishes

  • Paneer Tikka Masala A$24.99

    Vegetarian and Gluten-Free. Indian paneer tikka with bell peppers in a medium-hot onion tomato masala gravy.

  • Palak Paneer A$24.99

    Vegetarian and Gluten-Free. A blend of spinach and herbs with cottage cheese.

  • Paneer Lababdar A$24.99

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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